Early Bird Dinner

Served Wednesday through Saturday from 3:00pm to 5:00pm

Specials

Old Mill Burger, fries and any Draft brew     $ 12

Appetizers

Crisp Calamari     $ 11

with “Old Mill” sweet & spicy Thai chili sauce

Chicken Strips     $ 10

served with Ranch, Bleu Cheese or BBQ dipping sauce

Soups and Salads

All soups and salads are homemade and served with grilled garlic bread. Homemade Dressings – Bleu Cheese, Honey Mustard, Balsamic Vinaigrette. Also, Caesar, Raspberry Vinaigrette, Ranch, Thousand Island, Vinegar & Oil

Soup de Jour  cup   $ 5 bowl   $ 7

Garden Dinner Salad     $ 9

Fresh mixed greens & fresh veggies

Caesar Salad     $ 11

Fresh romaine tossed with garlic croutons, fresh parmesan and Caesar
Prawn Caesar – $ 17 | Smoked Salmon Caesar – $ 15 | Grilled Chicken Caesar – $ 14

Louie Dinner Salad

Fresh Dungeness crab or bay shrimp or both (“Logger”) with sliced eggs, tomatoes, olives & some Old Bay and house Louie dressing
Dungeness Crab – $ 16 | Bay Shrimp – $ 14 | “Logger”Louie – $ 20

Burgers and Such

Served with homemade soup, garden salad, “Old Mill” fries, or onion rings
Our Panini buns are local from Pane d’Amore bakery

Big Buck Burger     $ 13

“Not for wimps” 2/3rd lb. Hormone-free, charbroiled Angus ground beef with double cheddar cheese, lettuce, tomato, onion, pickles and mayo on a toasted bun. Add bacon or sautéed mushrooms for $1.00

“Kobe” Beef Burger     $ 13

8 oz. charbroiled domestic Wagyu steak burger (hormone free). The intense marbling of this king of meats creates a buttery tenderness and flavor unequal to traditional burgers. Topped with pepper-jack cheese, onion rings, lettuce, tomato, and chipotle mayo on a toasted Panini bun …Heaven!

Old Mill Burger     $ 10

1/3rd lb. Angus ground beef patty (hormone free) with lettuce, tomato, onion, pickles and mayo on a toasted bun

Chicken Bacon Ranch Burger     $ 13

Cripsy or charbroiled chicken breast on a toasted Panini bun with bacon, jack cheese, lettuce, tomato and ranch sauce.

Fish & Chips small $ 12 full order $ 15

Lightly panko-breaded fresh Cod with “Old Mill” fries, Cole slaw & homemade tartar sauce

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