Noon Whistle

Homemade Soups

All soups are homemade and served with grilled garlic bread

Soup de Jour     cup $ 4.99     bowl $ 6.50

Clam Chowder (Fridays)     cup $ 5.50     bowl $ 7.00

Soup and Side Salad     add $ 3.00

The Salad Station

All soups and salads are homemade and served with grilled garlic bread. Homemade Dressings – Bleu Cheese, Honey Mustard, Balsamic Vinaigrette. Also, Caesar, Raspberry Vinaigrette, Ranch, Thousand Island, Vinegar & Oil

“House” Smoked Salmon Caesar $ 15.25

Crab Louie     $ 14.99

Fresh greens, Dungeness crab meat, egg slices, tomatoes & a sprinkle of Old Bay and Louie dressing

Shrimp Louie     $ 12.99

Fresh greens adorned with lots of shrimp, tomatoes, and sliced eggs, Louie dressing

Organic Spinach Salad     $ 11.99

Organic baby greens topped with crumbled crisp bacon, feta cheese, tomato, purple onion, sliced eggs, toasted almonds and dried cranberries served with raspberry vinaigrette or honey mustard dressing

Grilled Chicken Caesar     $ 13.75

The Sandwich Mill

Served with choice of homemade soup, salad, “Old Mill” fries, or onion rings on whole wheat, white, sourdough, rye or wrap (whole only)

Deli Sandwich  Half $ 8.99  Whole $ 10.99

Ham, turkey, roast beef or corned beef, thinly sliced and stacked high with Tillamook Swiss or cheddar, lettuce, tomato and mayo. May add mustard, horseradish, Dijon or Wasabi mayo

BLTCA     Half $ 8.99     Whole $ 10.99

Bacon, lettuce, tomato, cheddar and avocado on your choice of toasted bread

Terrific Tuna     Half $ 7.99     Whole $ 9.99

Tuna piled high with cheddar, lettuce, tomato and pickles

Hot Mill Sandwiches

Served with choice of homemade soup, garden salad, “Old Mill” fries or onion rings

Railroad Reuben “#1 Seller”     $ 11.50

Our own tender, slow roasted, corned beef with double Swiss cheese, sauerkraut and special sauce with horseradish on the side

Larry’s Patty Melt     $ 11.50

1/2 lb. Angus ground beef patty (hormone free) topped with lots of grilled onions and double Swiss cheese on grilled rye

King’s Gold Miner     $ 11.50

Roast beef piled high with cheddar, sliced tomato and mayo, then grilled on sourdough …You won’t be sorry!

French Dip     $ 12.99

Piles of roast beef on crispy grilled French roll with hot ajus for dippin’

Fish & Chips     $ 12.99

Lightly panko-breaded fresh Cod with “Old Mill” fries, Cole slaw & homemade tartar sauce

Chicken Strips     $ 9.99

lightly breaded with choice of BBQ, Bleu or Ranch dipping sauce

Logger Burgers

Served with choice of homemade soup, garden salad, “Old Mill” fries or onion rings

Big Buck Burger     $ 12.99

“Not for wimps” 2/3rd lb. Hormone-free, charbroiled Angus ground beef with double cheddar cheese, lettuce, tomato, onion, pickles and mayo on a toasted bun. Add bacon or sautéed mushrooms for $1.00

Old Mill Burger     $ 9.99

1/3rd lb. Angus ground beef patty (hormone free) with lettuce, tomato, onion, pickles and mayo on a toasted bun. Add Tillamook cheddar, Swiss, pepper-jack, bleu, or American cheese for $1.00 | Add bacon, Ortega chili, avocado or sautéed mushrooms for $1.00

Chicken & Bacon Ranch Burger     $ 12.99

A seasoned, charbroiled chicken breast on a toasted bun with jack cheese, lettuce, tomato and mayo

*SPLIT ORDERS ADD $3.00*     

The “SKINNY” on Split Orders

$3.00 split charge adds an extra soup, salad or fries or slightly larger split salads. There is no split charge for an extra plate

*TO GO ORDERS ADD $1.00*

To cover container cost and disposal tax. Bring your own containers – no charge
*Consuming meats or eggs that are undercooked may increase your risk of food born illness

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