Appetizers
Dungeness Crab & Artichoke Dip
rich & creamy, served with toasted crostini
Crisp Calamari
with lemon & spices and served with Thai chili sauce
Crab & Shrimp Cakes
fresh Dungeness crab & bay shrimp with Thai chili or tartar sauce
Chicken Breast Strips
Tempura battered served with Ranch, Bleu Cheese or BBQ dipping sauce
Crab & Shrimp Stuffed Mushrooms
drizzled with homemade Hollandaise
Coconut Prawns
served with sweet & spicey chili sauce
Soups and Salads
All soups and salads are homemade and served with grilled garlic bread. Homemade Dressings – Bleu Cheese, Honey Mustard, Balsamic Vinaigrette. Also, Caesar, Raspberry Vinaigrette, Ranch, Thousand Island, Vinegar & OilToday's Soup
Clam Chowder (Fridays)
Carlsborg Cobb Salad
Fresh greens topped with turkey, bacon, Bleu cheese, egg, tomato, black olives, purple onions & some cobbs.
Caesar Salad
Fresh romaine tossed with garlic croutons, fresh parmesan and Caesar
Prawn Caesar – $19.75 | Smoked Salmon Caesar – $ 16.50 | Grilled Chicken Caesar – $ 16.50
Louie Dinner Salad
Fresh Dungeness crab or bay shrimp or both (“Logger”) with sliced eggs, tomatoes, olives & some Old Bay and house Louie dressing
Dungeness Crab – $ 19 | Bay Shrimp – $ 16.50 | “Logger”Louie – $ 27.50
Asian Steak Salad
8 oz. filet of sirloin steak marinated in Asian spices and Char-broiled to your liking, on a bed of mixed greens, cucumbers, sweet peppers, chopped peanuts & cilantro, served with a Thai sweet chili dressing & vegetable spring rolls 24 8 oz. filet of sirloin steak marinated in Asian spices and Char-broiled to your liking, on a bed of mixed greens, cucumbers, sweet peppers, chopped peanuts & cilantro, served with a Thai sweet chili dressing & vegetable spring rolls 24 8 oz. filet of sirloin marinated in Asian spices, charbroiled on a bed of mixed greens, cucmbers, sweet peppers, chopped peanuts, cilantro, served with a Thai sweet chili dressing & vegi spring rolls
Burgers and Such
Served with homemade soup, garden salad, “Old Mill” fries, or onion rings Our Panini buns are local from Pane d’Amore bakeryBig Buck Burger
“Not for wimps” 2/3rd lb. Hormone-free, charbroiled Angus ground beef with double cheddar cheese, lettuce, tomato, onion, pickles and mayo on a toasted bun. Add bacon or sautéed mushrooms for $1.00
“Kobe” Beef Burger
8 oz. charbroiled domestic Wagyu steak burger (hormone free). The intense marbling of this king of meats creates a buttery tenderness and flavor unequal to traditional burgers. Topped with pepper-jack cheese, onion rings, lettuce, tomato, and chipotle mayo on a toasted Panini bun …Heaven!
Crab & Shrimp Cake Burger
Chef Dave’s Dungeness crab & shrimp cake on a toasted whole wheat bun with lettuce, tomato and homemade tartar sauce
French Dip
Tender roast beef on crispy grilled French roll with hot au jus for dipping
Railroad Reuben “#1 Seller”
Our own tender, slow roasted corned beef with double Swiss cheese, sauerkraut and special sauce on grilled rye with horseradish sauce on the side
Fish Burger
Lightly breaded cod on a toasted whole wheat bun with cheddar, lettuce, tomato and homemade tartar sauce
VEGAN Southwest Black Bean Burger
A grilled black bean patty with vegan cheese, corn salsa, chipotle vegan mayo, lettuce, tomato & onion on a toasted Panini bun
Chicken Focaccia
Grilled chicken breast on toasted Focaccia bread with fresh mozzarella, spinach leaves, tomatoes and our sun-dried tomato & pesto spread
Sizzlin’ Steaks, Ribs and Chicken
Served with soup or salad, fresh vegetables, choice of baked potato, garlic mashed potatoes or rice pilaf & baked baguette with butterNew York Steak
10 oz. Char-broiled, topped with sauteed mushrooms
Filet of Sirloin Steak
8 oz. with sautéed mushrooms
“Petite” Surf & Turf
our 6 oz. Sirloin and two jumbo tempura or coconut prawns
“House” Smoked Baby Back Ribs
slow baked & slathered in Old Mill BBQ sauce
Chicken Marsala
Baked chicken breast with mushrooms, Marsala win, cream and herbs
“Old Mill” Prime Rib (Friday & Saturday only)
A full cut of our juicy, slow roasted rib-eye served with au jus and horseradish sauce.
Seafood
Served with soup or salad, fresh vegetables, choice of baked potato, garlic mashed potatoes or rice pilafPrawn Dinner
Six jumbo prawns served either grilled, Tempura battered or generously breaded in shredded coconut and served w/ Dave’s spicy Thai chili or tartar sauce
Coquilles St. Jacques
a French classic of fresh jumbo sea scallops and mushrooms in a creamy white wine sauce, crusted with cheese
Chef Dave’s own fresh Dungeness Crab & Shrimp Cakes
Served with Dave’s spicy Thai chili sauce
Fish & Chips
Fresh Cod served with crispy fries, Cole slaw & homemade tartar sauce
Fresh Cod
Grilled or baked or lightly panko-breaded and deep fried
Crab & Shrimp Baked Alaska Cod
topped with our homemade Dungeness Crab & Shrimp cake and homemade Hollandaise
Pasta
Served with soup or salad & garlic breadFettuccini Pasta with Alfredo or creamy Pesto sauce
Add – three jumbo prawns for $ 10 or a chicken breast for $ 6.50
Spaghetti & Meatballs
four large meatballs and our homemade marinara
Clam Linguini
shelled clams in a creamy white wine garlic sauce
Linguini with Smoked Salmon & Mushrooms
in a white wine cream sauce
Seafood Pasta
A medley of prawns, scallops, clams, cod & shrimp tossed with Linguini in a reduced white wine sauce
Chicken Parmesan
a Parmesan crusted chicken breast, oven roasted with a creamy Béchamel and homemade marinara sauce, served over Linguini
Itakian Sausage & Spinach Manicotti
baked inca cream marinara sauce
* Consuming meats or eggs that are undercooked may increase your risk of food born illness *